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Godfather Cocktail Recipe
Godfather Cocktail
Take your time savouring this simple yet sophisticated whisky and amaretto cocktail after a rich meal. Serve with plenty of ice and a spiral of orange peel
Ingredients
5 min · 1 serves
|
50ml |
Scotch whisky |
|
25ml |
Amaretto |
|
Few cubes |
Ice |
|
For the Garnish |
Strip of orange peel |
How To Make It
- Pour the whisky and amaretto into a mixing glass or jug. Add a large handful of ice, then stir with a long-handled spoon until the outside of the glass feels very cold. Taste to check the dilution, then fill a tumbler or rocks glass with ice.
- Strain the cocktail into the ice-filled glass. Either drop in the strip of orange peel or, to make a twist, trim the ragged edges from the peel and twist into a spiral around a skewer. Hold for a moment, then release gently and drop into the glass.
