Chateau Martinet

Chateau Martinet was formerly a hunting lodge, of which today the generous 6 hectare park testifies. The 17 hectares are planted with 65% Merlot and 35% Cabernet Franc. Depending on the vintage, the wine remains in barriques for between 16 and 18 months. CHARLES BEYLOT Produced according to the principles of organic farming, this wine has a beautiful deep and brilliant purple colour, an elegant nose with aromas of ripe fruit, a powerful attack with notes of blackcurrant and spices and a long and powerful finish.